WAGYU OMAKASE

Lauching on 16 October 2024

The latest Wagyu Omakase showcases an unrivalled collection of Wagyu conscientiously sourced from eight different prefectures.

Hokkaido . Gunma . Tochigi . Gifu . Kyoto . Kumamoto . Kagoshima . Miyazaki

Embark on an unforgettable culinary expedition with us as you savour different wagyu flavours based on the distinct hallmarks of its environments, delivering a sensory experience that embodies the essence of Japanese culinary excellence.

$290++ per guest

Available daily at 7.15pm
Prior reservations are required

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AUTUMN CHEF’S TABLE OMAKASE